Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pork bbq | dharane kalo bungurko sekuwa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Dharane Kalo Bungurko Sekuwa is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Dharane Kalo Bungurko Sekuwa is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have pork bbq | dharane kalo bungurko sekuwa using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pork BBQ | Dharane Kalo Bungurko Sekuwa:
- Get Dharane Pork (bite sized)
- Make ready Garam Masala (Home made preffered)
- Get Turmeric Powder
- Prepare Lemon Juice
- Get Vinegar
- Get Soya Sauce (optional)
- Get Ginger Garlic Paste
- Make ready Chilly Paste
- Get Mustard Oil (optional)
- Take Mixed Spices (12 Spices prefered)
- Get Salt and Pepper (as per taste)
- Get Hot Chilly Sauce and Pudina Chutney/Tomato Chutney(for dip)
- Make ready Sliced Cucumber, Tomato and Onion (for Side Salad)
- Get Puffed Rice (optional)
- Get Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)
Steps to make Pork BBQ | Dharane Kalo Bungurko Sekuwa:
- Take a big round bowl then mix all spices and ingredients and make marinade.
- Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
- Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5 pieces of meat in each skewers. For more in detail please click the link… https://bit.ly/2kDQSpm
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