Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, guajillo turkey tacos. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
These tacos highlight our guajillo chile pepper sauce, which we're using to create a rich, smoky coating for shredded (or pulled) chicken—perfectly accompanied by a side of fresh, sweet corn and pickled jalapeño dressed with a bit of creamy mayo. This recipe was created in partnership with the wellness experts at WW. Guajillo Turkey Tacos ChefDoogles Chicago, IL.
Guajillo Turkey Tacos is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Guajillo Turkey Tacos is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have guajillo turkey tacos using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Guajillo Turkey Tacos:
- Get 1 lb ground turkey
- Get 1/2 red bell pepper; small dice
- Prepare 1/2 yellow bell pepper; small dice
- Prepare 1/2 small red onion; small dice
- Make ready 2 t ground coriander
- Take 1 t Mexican oregano
- Make ready 1/2 t cumin
- Prepare 1/2 t onion powder
- Make ready 1/4 t garlic powder
- Get 1 C guajillo pepper salsa
- Prepare as needed kosher salt
- Take as needed canola oil
- Take as needed red leaf lettuce; chiffonade
- Make ready as needed chihuahua cheese; shredded
- Make ready as needed cilantro; chiffonade
Fresh talero bread filled with your choice of protein. We add lettuce, tomatoes, onions, jalapeño, refried beans, mayonnaise, and sliced avocado. We love taco nights in my house, and Turkey Taco Lettuce Wraps and Taco Stuffed Zucchini Boats are favorites in my home! But swapping the lettuce or zucchini for avocado?
Steps to make Guajillo Turkey Tacos:
- Heat a large non-stick saute pan. Add just enough oil to coat the bottom.
- Add turkey. Season with dried spices.
- Brown both sides. When second side is browned, add salsa.
- Stir and cook for 2 minutes on low heat.
- Garnish with lettuce and cheese.
- Variations; Cilantro, lime, iceberg lettuce, romaine, pico de gallo, shallot, roasted garlic, ground chicken, ground beef, green or orange bell peppers, jalapeños, paprika, habanero, bacon, mint, lemon, yellow onion, chives, cayenne, crushed pepper flakes, parsely, scallions, sesame seeds, queso fresco, cotija, serrano, ancho chile, poblano, chipotle, pico de gallo, zucchini, yellow squash, acorn squash, butternut squash, sofrito, sweet potatoes, carrots, smoked paprika, corn, coconut, curry,
- …ginger, peas, pumpkin, turmeric, chickpeas, refried beans, hummus, eggplant, dried sriracha, sour cream, harissa, caramelized onions, tomatillo salsa, peach-mango salsa, grilled pineapple or scallions, mango,
Remove the chilies and garlic from the cooking liquid but reserve the liquid. Remove the stems and seeds from the chilies and discard.. Mix chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano, and cayenne together in a small bowl. Stir in chili powder mixture and water. Remove pot from heat and allow peppers to soak until cool.
So that is going to wrap this up for this exceptional food guajillo turkey tacos recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
