Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, kanya's pad mee with chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kanya's Pad Mee with Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Kanya's Pad Mee with Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook kanya's pad mee with chicken using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kanya's Pad Mee with Chicken:
- Make ready 60 grams rice vermicelli
- Get 1/2 tofu
- Take 2 eggs
- Get 50 grams chieve
- Prepare 2 shallots
- Prepare 1 tbsp vegetable oil
- Make ready 2 lime sliced
- Take 100 grams bean sprout or carrots
- Get 100 grams chicken breast
- Get 1 fresh chili ,deseeded
- Get seasoning
- Get 1 tbsp palm sugar
- Prepare 1 tbsp soya sauce
- Prepare 1 tsp black soya sauce
- Make ready 1/2 tbsp fishsauce
- Get 1 tbsp tamarind puree
- Take 1 tbsp ketchup
Steps to make Kanya's Pad Mee with Chicken:
- Blanch cubed chicken ,set aside,soak rice vermicelli in water about 10 mins,drain,and set aside
- Chop tofu,chieve,chili,slice shallots ,garlic,set aside
- On stir fry pan,add oil,fry garlicand shallot sliced ,until light gold ,add tofu,chicken ,add all seasoning,stir to mix
- Add rice vermicelli ,stir until it well mix ,add chieves ,stir to mix ,heat off
- Crack eggs ,stir,fry until cook,thinly slice ,use to topping on serving plate withbeans sprout and fresh chili and lime sliced :),oh and sprinkle some roasted sesame seeds both black and white to color the dish and give some more nutrition ..hope you enjoy this easy one :)
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