Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple misua soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Simple Misua Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Simple Misua Soup is something that I have loved my entire life. They’re nice and they look wonderful.
Miswa at Patola Soup is a delicious Filipino dish made of sponge gourd, ground pork, and Chinese vermicelli. It's hearty and tasty on its own or as a side dish. If you're craving the hearty flavors of Almondigas soup but are pressed for time, this patola with misua is a simpler option.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple misua soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Misua Soup:
- Get 1/2 onion, chopped
- Make ready 3 garlic cloves, chopped
- Prepare Cooking oil
- Prepare 1 egg
- Make ready 1 packet misua
- Get 1 broth cube (pork or chicken)
- Get 2 c water or stock
- Prepare to taste Salt
- Make ready Topping
- Get pre-fried pork meat cubes with garlic
- Get Stalk green onions, chopped
Some version adds patola or silk squash. You are free to add it if you like. On this recipe, I used lean ground beef but you can also use pork. Add chicken stock or water and bring to a boil.
Steps to make Simple Misua Soup:
- In a soup pot, saute garlic and onions in oil.
- Add stock or water and broth cubes
- Drop in the misua. Season with salt and pepper. Bring to a boil.
- Drop in the egg. Bring to a boil or until egg is cooked
- Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)
Stir in misua noodles and then lower the heat to simmer. Season with patis, salt and pepper. Meatballs and Misua Soup is a delicious Filipino soup dish also known as Almondigas. Misua are thin, salted Chinese noodles made from wheat flour and cook quickly. This soup dish is simple to make, delicious and considered a Filipino comfort food specially during rainy days.
So that is going to wrap it up for this special food simple misua soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
