Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef tajine. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef Tajine is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Beef Tajine is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook beef tajine using 12 ingredients and 23 steps. Here is how you cook it.
The ingredients needed to make Beef Tajine:
- Get 1/2 cup minced garlic
- Take 1 medium onion
- Get 1 medium tomatoe
- Prepare 4 medium potatoes
- Get 2 1/2 lb bone in kosher beef
- Take 1 small jalapeno
- Make ready 1/2 cup parsley
- Prepare 2 tbsp paprika
- Make ready 1 salt & pepper to taste
- Make ready 3 tbsp extra virgin olive oil
- Prepare 1 tbsp cumin
- Make ready 1 loaf Already baked french Bread
Steps to make Beef Tajine:
- place base of tajine on stove top on medium/low heat
- add olive oil and half of garlic to base of tajine
- dice onion and tomato
- finely chop parsley
- clean beef of unnessary fat leaving on the bone
- add onions,tomato,and half of the parsley
- let onions,tomato,parsley and garlic simmer and cook down
- add beef to tajine
- add 1/2 tbs. cumin,1 tbs. paprika,salt and pepper to beef
- let beef brown on all sides by turning in tajine
- if the juice is starting to dry up add 1/2 cup of water and place on the lid
- wash,peel, and slice potato into quarters
- wash jalepeno and use knife to poke several holes
- add jalepeno to tajine continuing to check liquid add water as neede to prevent burning
- add potatoes to the tajine placing over top of the beef
- add salt,pepper and remaining cilatro on top of potatoes
- also add remaing garlic,1tbs parika and 1/2 tbs cumin over potatoes
- again check sauce add water gradually and place lid back on the tajine
- allow to cook and simmer continually checking to ensure sauce has not dried up to prevent burning
- you will know its done when the potatoes are soft and the beef looks done to your taste
- when done serve out of tajine you cooked in with toasted bread
- this is a american/morccain dish so typically they would use bread and hands to eat directly out of the tajine
- enjoy :-)
So that is going to wrap it up with this exceptional food beef tajine recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
