Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yum woon sen or grass noodles salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Yum woon sen or grass noodles salad is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Yum woon sen or grass noodles salad is something that I have loved my whole life.
Glass noodle salad is a staple dish in any Thai home, so it was one of the first things I made when I left Thailand and was homesick! Glass noodle salad has wonderfully bright flavours with lots of refreshing crunchy vegetables. Yum Woon Sen is my favorite salad, and it's about to become your family's favorite too.
To begin with this particular recipe, we have to first prepare a few components. You can cook yum woon sen or grass noodles salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yum woon sen or grass noodles salad:
- Take 50 gallon of vermicelli noodle ,soaked and drain
- Prepare 100 grams of ground pork or more
- Prepare 100 grams of mixed seafood
- Prepare 1 half tomato slice
- Prepare 1 half cup of choped Chinese salary and coriander together
- Make ready 1 half slice of onion
- Prepare 2 chopped thai chilies
- Take 1 head of pickle garlic chopped and 2ts of juice
- Take 2 tsp of fish sauce
- Get 1/2 tsp of sugar
- Get 1 1/2 tsp of pork stock powder
- Take 1 the juice of half lime
- Take 3 of lettuces leaves cut into bite side
Disclaimer: A note about affiliate links in this post. Cellophane noodles, also known as glass noodles, mung bean noodles, tang hoon (in Malaysia & Singapore) are a type of Asian noodles Many of my favorite Thai dishes are made with this type of noodles, and one of them is yum woon sen. Thai Glass Noodle Salad (Yum Woon Sen). Remove noodles from the water with tongs or a slotted spoon and place in a large bowl.
Instructions to make Yum woon sen or grass noodles salad:
- Boil water add ground pork bring to boil, add grass noodles and mixed seafood and let boil for 2minutes then run through cool water drian and set aside
- In the mixing bowl mix lettuces, onion, tomato, chilies and chopped pickle garlic with juice
- Add pork stock powder, fish sauce, sugar and lime juice, mixed well.
- Add drain grass noodles, pork, seafood and chopped salary and coriander then stir to get all the flavor together.
Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. Add the mint, garlic, lemon grass, chilli and minced coriander; stir well. Line a serving plate with lettuce and then spoon the chicken mixture over the leaves.
So that is going to wrap it up for this special food yum woon sen or grass noodles salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!