Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, copycat yoshinoya beef bowl. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Copycat Yoshinoya beef bowl is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Copycat Yoshinoya beef bowl is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have copycat yoshinoya beef bowl using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Copycat Yoshinoya beef bowl:
- Make ready 1 pound shredded beef
- Get 2 yellow onions
- Take 5 tbsp seasoned soy sauce triple strength (*)
- Prepare 4 tbsp sake (*)
- Take 2 tbsp mirin (*)
- Make ready 2 tsp sugar (*)
- Prepare 200 cc water (*)
- Take 1 tsp gtated ginger
- Make ready Pickled ginger as desired
- Prepare 2-3 cups cooked rice
Instructions to make Copycat Yoshinoya beef bowl:
- Cut onions into wedges. Add all the ingredients (*) into a medium pot and bring to boiling. Once boiled, add onions. Cook 3-4 minutes on medium heat until throughly cooked.
- Add shredded beef and cook until throughly cooked. Remove scum.
- Pour cooked beef and onion over cooked rice. Add pickled ginger if desired.
- Tip - seasoned soy sauce triple strength available at Japanese supermarkets.
So that’s going to wrap it up for this exceptional food copycat yoshinoya beef bowl recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
