Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken laksa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Laksa is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Laksa is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken laksa using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Laksa:
- Prepare 1/2 BBQ Chicken (roughly shredded)
- Get 1 cup Vermicelli Noodles
- Take 1/3 cup Laksa Paste
- Make ready 1 cup Fresh (or canned) Bean Sprouts
- Get 1/3 cup Bamboo Slices
- Prepare 1 tbsp Vegetable oil
- Make ready 2 tbsp Fresh Coriander Leaves
- Prepare 370 ml Light Coconut Milk
- Take 3 cup Chicken stock
- Prepare 1/2 Cucumber (finely sliced)
- Get 1 tbsp Palm Sugar or Brown Sugar
- Prepare 1/2 Lime (cut into wedges)
- Take 2 Shallots (sprigs not bunches)
- Take 2 tsp Fried Shallot (optional)
Steps to make Chicken Laksa:
- In a large frypan or wok, heat up the oil until very hot
- Add laksa paste and fry for roughly 30 seconds or until fragrant. Add sugar and chicken stock and bring to the boil.
- Meanwhile put Vermicelli noodles in a heat resistant bowl and pour boiling water over the noodles so they are covered with the water. Cover and let it sit in the water while you finish the Laksa.
- Once then stock, sugar and laksa paste have come to a boil add the chicken, coconut milk, bamboo and bean sprouts and turn it down to a medium heat and cook for a further 5 mins.
- Once the laksa is done, drain the noodles and devide them into bowls and ladle in laksa mixture. Top with cucumber, coriander,shallots and a wedge of lime.
- I also like to garnish with some some fried shallots to add a cruchy texture!
So that’s going to wrap it up for this exceptional food chicken laksa recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
