Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable medley w/ broc. and coliflower and sweet honey julliened carrots. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable Medley with a Homemade Cream SauceFlour On My Face. Vegetable Medley is a cooked dish that can be prepared in the kitchen of your home. Abigail , Alex , Caroline , Clint , Demetrius , Dwarf , Elliott , Emily , Evelyn , George , Gus , Haley.
Vegetable Medley w/ broc. and coliflower and sweet honey julliened carrots is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Vegetable Medley w/ broc. and coliflower and sweet honey julliened carrots is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegetable medley w/ broc. and coliflower and sweet honey julliened carrots using 15 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Vegetable Medley w/ broc. and coliflower and sweet honey julliened carrots:
- Get vegetable
- Take 1 dozen Zuccini (green and yellow 6each)
- Prepare 1 red onoions
- Get 4 bell peppers (red/yellow etc.)
- Prepare 1 clove garlic
- Get 1 head coliflower
- Prepare 1 head brocolli
- Take 1 carrots
- Prepare seasoned
- Make ready 1 tbsp dried oreganos
- Make ready 1 tbsp dill weec
- Make ready 1 tbsp dried chopped basil
- Get 1 season salt
- Make ready 1 cup white wine
- Get 1 tsp tymes
Potato, broccoli and carrot make up this tasty medley suitable for first weaning. Try substituting the carrot for sweet potato or the broccoli for cauliflower to help get your baby used to lots of new flavours. Vegetable Medley with a Homemade Cream Sauce. Hearty vegetables are roasted, and then coated in a sweet and spicy glaze.
Instructions to make Vegetable Medley w/ broc. and coliflower and sweet honey julliened carrots:
- Julliened carrots. onions.
- cut both ends of zuccini then half it. scrape out the seeds. cut on the bias
- chopped clove of garlic til minced.
- prep coliflower and broccoli. put aside
- add clearified butter to pan or skillet if in restraunt. wait til hot
- add red/yellow peppers and onions to the pan. saute til soft.
- add julliened zuccini mix with the peppers and onions.
- now add the seasons to your vegetable.
- throw your season salt. dried basil. oreganos and garlic to the vegetable
- cook till you start to see color. then add white wine (on high heat). close lid let it sit for a few sec.
- add bag of green beans. mix till beans are cooked
- when vegetables are cooked. turn off heat.
- in a sauce pan. put thin julliened carrots into the pan. a pinch of dill weed. add a cup of honey. stir in high heat for atleast 3 minutes. when cooked put aside for now
- steam brocolli and colliflower til soft.
- use the broth/juice from the carrots. pour on top of either the carrots or the coliflower
Coat two large baking sheets with cooking spray. Transfer roasted vegetables to serving dish, toss with honey mixture, and season. Arrange broccoli and carrots around cauliflower. Arrange broccoli and carrots around cauliflower. Broccoli, cauliflower, and carrots get cooked to perfection and stirred into a healthier creamy, cheesy, garlic and herb sauce.
So that is going to wrap it up for this exceptional food vegetable medley w/ broc. and coliflower and sweet honey julliened carrots recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
