Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, flatbread taco. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
These tasty flatbread tacos, made with convenient refrigerated biscuits, are ideal for serving buffet style. Set out the toppings and let everyone make their own! —Jennifer Eggebraaten, Bothell, Washington Prepare flatbread mix according to package directions and allow to rise. Place a skillet or baking pan on the stove, brush or spray lightly with oil and heat to a medium heat.
Flatbread Taco is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Flatbread Taco is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have flatbread taco using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Flatbread Taco:
- Prepare 2 Flatbreads
- Take 1/2 lb ground Hamburger Meat cooked Taco seasoned
- Prepare 1/4 cup shredded Mexican cheese
- Get 1/3 cup Feta Cheese Mix
- Take 1/3 cup black olives
- Get 1/3 head chopped lettuce
- Prepare Dollop of Guacamole
- Make ready Dollop of Sour Cream
Add a drizzle of taco sauce to each flatbread crust. Add mozzarella cheese, red onion, and red pepper to each flatbread. Add corn and black beans along with crumbled Cotija cheese. Garnish with tortilla strips, jalapenos, avocado, Cotija, and sour cream.
Steps to make Flatbread Taco:
- Top flatbread with ingredients and bake at 350 for 10 minutes
Taco Flatbread Pizza: In a large skillet over medium heat, brown ground beef. Add taco seasoning and water and simmer until liquid has been absorbed. To assemble pizzas, spread Robert Rothschild Farm Roasted Corn & Black Bean Salsa over flatbread. Top with ground beef and cheese. Remove the flatbread from the oven and spread a tablespoon of taco sauce across the surface of each flatbread, leaving a bit of space around the edge for the crust.
So that’s going to wrap this up with this special food flatbread taco recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
