Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, boiled custard. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Boiled Custard is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Boiled Custard is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have boiled custard using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Custard:
- Prepare 6 can Evaporated milk
- Take 6 can Water
- Take 10 large Eggs
- Make ready 3/4 cup Sugar
- Prepare 1 tbsp Cornstarch
- Take 1/2 tsp Salt
- Make ready 1/2 tsp Nutmeg
- Make ready 1 tsp Vanilla extract
Steps to make Boiled Custard:
- Add water and milk to large pan.
- Mix sugar and cornstarch well. Add to milk a little at a time.
- Beat eggs well. Add to milk mixture.
- Add salt.
- Cook over medium heat, stirring constantly, until mixture just begins to boil and coats spoon.
- Remove from heat.
- Add vanilla and nutmeg.
- Cool in refrigerator about an hour before serving.
So that’s going to wrap this up for this exceptional food boiled custard recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
