Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)
Sopa De Mariscos <em>Authentic Mexican</em> (Seafood Soup)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sopa de mariscos authentic mexican (seafood soup). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sopa De Mariscos Authentic Mexican (Seafood Soup) is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sopa De Mariscos Authentic Mexican (Seafood Soup) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have sopa de mariscos authentic mexican (seafood soup) using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Make ready 1 packages Peeled, shell off shrimp
  2. Take 4 Tilapia Filets
  3. Make ready 4 Crab legs cut in thirds
  4. Get 1 packages Bacon
  5. Prepare 3 potatoes
  6. Take 12 baby carrots
Instructions to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
  1. Cook full package of bacon. Set bacon aside and saute carrots in remaining bacon grease on med-high for about 2-4 mins.
  2. fill a large pot with about 3/4 of the pot with water and start a boil on high. add carrots and dice potatoes about 2 inches thick and add to water.
  3. After about 5 mins add in crab legs, tilapia, and shrimp. boil for about 20 mins until potatoes and carrots are tender. Serve and top with previously cooked bacon.

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