Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, squash with feta cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Squash with Feta Cheese is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Squash with Feta Cheese is something which I’ve loved my entire life.
Strands of baked spaghetti squash tossed with feta cheese, onions, tomatoes, olives, and basil for a Greek-inspired dish that tastes like pasta without all the calories. In this recipe, the 'noodles' are tossed with vegetables and feta cheese. You can substitute different vegetables, but be sure to use.
To get started with this particular recipe, we have to prepare a few components. You can cook squash with feta cheese using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Squash with Feta Cheese:
- Take 2-4 yellow squash
- Get 2 (5 oz) feta cheese containers
- Prepare 1 cup milk
- Make ready 1/2 tsp salt
- Get 1/4 tsp black pepper
- Get Dash dill weed
In a large bowl, combine roasted squash, chicken, spinach, feta cheese and chopped basil; gently toss. Feta cheese isn't typically the kind of cheese that can transport you to a deep palatal place, but there's something terribly effective about the simple combination While still hot, I toss it with feta, just barely crumbled, and fresh mint, which nearly sizzles when it hits the oil. This is the summer version, only. Healthy Cheese Feta Spaghetti Squash Vegetable Spaghetti Squash Side Dish Low-Cholesterol High Fiber.
Steps to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
Transfer squash mixture to a serving platter. Sweet caramelized onions and roasted butternut squash (called butternut pumpkin in Aussieland), teamed with feta cheese and partially encased in pastry. The roasting intensifies the sweet flavor of the squash and gives it a creamy texture, nicely balanced by the feta. Reduce the amount of fresh herb if. Roasted spaghetti squash tossed together with basil, parsley, oregano and feta cheese.
So that is going to wrap it up for this exceptional food squash with feta cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!