Struffoli
Struffoli

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, struffoli. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Struffoli is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Struffoli is something which I have loved my whole life.

Struffoli Italian Honey Balls are very small crunchy dough balls mixed with honey and decorated. So delicious, the perfect Christmas or Easter Holiday dessert. Recipe courtesy of Giada De Laurentiis.

To begin with this particular recipe, we have to prepare a few ingredients. You can have struffoli using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Struffoli:
  1. Take 8 cup of oil for frying
  2. Get 2 1/2 cup of four
  3. Make ready 1/2 cup sugar
  4. Prepare 1/2 tsp of sea salt or table salt
  5. Get 1/2 tsp lemon zest or to your liking.
  6. Prepare 1 tbsp orange zest or to your liking.
  7. Prepare 1/2 tsp lemon extract
  8. Get 1 tsp vanilla extract
  9. Make ready 1/2 a stick of butter
  10. Get 4 eggs
  11. Take 1 large jar of honey
  12. Make ready 1 jar of candy sprinkles

Gli struffoli sono un dolce tipico della tradizione napoletana e rappresentano una delle ricette più caratteristiche del periodo natalizio. Gli Struffoli sono il dolce natalizio tipico napoletano. Scopri la Ricetta Struffoli originali e segreti per Struffoli morbidi e golosi come in pasticceria! These little Neopolitan dough balls are fried quickly to give them a light, delicious cake inside and crunchy outside layer, and then covered in honey and powdered sugar.

Steps to make Struffoli:
  1. In bowl put 2 1/2 cups of flour.1/2 cup of sugar.1/2 teaspoon salt. mix in eggs
  2. Add 1/2 stick of butter cut into pieces.lemon and orange zest.and vanilla extract.
  3. Knead dough if sticky add more flour.
  4. Form into ball or log put in baggie then refrigerate for 30 minutes.
  5. When cold divide into 6-8 pieces.cut pieces and roll into pencil shape
  6. Cut into pieces as small or big as you like roll into balls.
  7. Fry in oil 350°F until golden brown on both sides.
  8. Turn over on both sides untill golden brown.
  9. Heat honey in pan add 1 tablespoon of water to honey throw struffoli in honey coat them all with honey then remove.put on platter. put colorful sprinkles on. Enjoy :)

Struffoli is a traditional Neopolitan dessert that is mainly comprised of fried dough circles roughly the Struffoli can be served at room temperature or sometimes warm. The dough is customarily fried in. Ricetta Struffoli: La ricetta degli struffoli Quella degli struffoli è una ricetta antica, che si tramanda nelle famiglie, la cui usanza è quella di riunirsi nei giorni prima delle festività per prepararla tutti insieme! Struffoli (Italian pronunciation: [ˈstruffoli]; Neapolitan: struffule [ˈstrufːulə]) is a Neapolitan dish made of deep fried balls of dough about the size. Struffoli are to the Neapolitan Christmas what pumpkin pie is to the American Thanksgiving.

So that’s going to wrap this up with this exceptional food struffoli recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!