Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, dim sum radish cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Dim Sum Radish Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Dim Sum Radish Cake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have dim sum radish cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dim Sum Radish Cake:
- Get White radish/Turnip Shredded
- Take Short grain rice flour
- Take Water
- Prepare Chinese sausages diced
- Prepare Shitake mushroom diced
- Take Water
- Prepare Salt
- Prepare Chicken Stock
- Prepare White Pepper
- Take Sugar
Instructions to make Dim Sum Radish Cake:
- Prepare all ingredients: Shred radish, dice sausages and shitake mushroom.
- Mix rice flour and water (2 ½ cup / 750ml), set aside.
- Add oil to frying pan, add sausages, shitake mushroom and all seasonings, mix until fragrant.
- Panfry shredded radish for a few minus, and then add step 3. Add the last water (3 ½ cup / 875ml). Cook for 5 minutes.
- Add rice flour mix (step 2) into the pan and mix well.
- Get ready to steam: Oil your container. Use either rice cooker or regular bowl to steam your radish cake. Steam for 30-50 minutes, until harden.
- Cut into slices and panfry until slightly browned over medium-low heat.
- Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
So that is going to wrap it up for this exceptional food dim sum radish cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!