Moms Stuffing
Moms Stuffing

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, moms stuffing. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Moms Stuffing is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Moms Stuffing is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have moms stuffing using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Moms Stuffing:
  1. Take 4 bags of premade croutons, we use 14 oz bags.
  2. Prepare 1/2 lb butter
  3. Get 3 or 4 medium onion, chopped finely
  4. Take 4 or 5 stalk celery, chopped finely
  5. Take 32 oz chicken broth
  6. Take Spices
  7. Get 1 tbsp poultry seasoning
  8. Get 1 tsp mustard powder
  9. Prepare 1 tbsp sage
Instructions to make Moms Stuffing:
  1. Saute equal amounts of the chopped onions and celery in 1/2 of the butter.
  2. Once softened melt in remaining butter and spices.
  3. Allow to cool and hand mix with crountons.
  4. Pour broth over crounton mixture and continue to combine by hand until well mixed.
  5. Taste it! Adjust spices to your liking
  6. Bake at 350°F for 1 hour, covered in a greased casserole dish. If you want a crispier top uncover for the last 15 minutes.

So that’s going to wrap it up for this exceptional food moms stuffing recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!