Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, falooda 😊. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Falooda is an Indian version of a cold dessert made with noodles. Falooda recipe with video - Faluda is a ice cream dessert popular in India & neighboring countries. basil This delicious dessert FALOODA is made by layering sabja seeds, vermicelli, rose syrup, then. Super Cool Summer dessert Tapioca recipe quick falooda recipe.
FALOODA 😊 is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. FALOODA 😊 is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have falooda 😊 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make FALOODA 😊:
- Take 1 litre milk, Roohafza, (as needed)
- Take 1/2 packet instant FALOODA mix Or use
- Take 1/2 cup boiled vermicelli noodles
- Prepare Scoops icecream,
- Take 2 to 3 tbsn sugar
- Get Nuts
- Take 2 tbsn tukmalanga (sabza) soaked in little water
Falooda recipe with step by step photos and video. Falooda or faluda is a layered summer dessert drink made with milk, rose syrup, sabja seeds, falooda sev, dry fruits & ice cream. Falooda Recipe (How to make falooda at home) Homemade Falooda. Traditionally, falooda is flavored with rose syrup, but it may be substituted with other flavors like saffron, mango or strawberry.
Steps to make FALOODA 😊:
- Boil half pack in 1 cup water.
- Add 2 tbsn sugar and 3 tbsn roohafza to milk then add the noodles.
- Tukmalanga soaked in water (pic1)now add 1 scoop of vanilla icecream in milk…and chill.now dip ur glass in some roohafza syrup then sugar
- Fill the glass with FALOODA milk and add scoops of icecream then tukmalanga then garnish with nuts and syrup. Serve chilled and enjoy😊 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog and help me grow 😊 #newyoutuber #cookpad
For the similarly named Persian dessert, see Faloodeh. Falooda is best described as a dessert beverage which is really corn vermicelli. This is a delicious combination of layered Falooda with milk, sweet basil and vanilla ice-cream. A delicious cross between a drink and a dessert, falooda is fragrant, creamy and perfect for Eid celebrations. The name falooda refers to a refreshing Indian dessert that consists of thin falooda noodles, which are usually produced from cornstarch, sago, wheat, or arrowroot, and ingredients such as tapioca pearls.
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