Creamy Chicken and Potato Soup
Creamy Chicken and Potato Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, creamy chicken and potato soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This Delicious, Rich, Creamy Potato soup Is Flavored Subtly w/ Celery & Onions. Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry.

Creamy Chicken and Potato Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Creamy Chicken and Potato Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy chicken and potato soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken and Potato Soup:
  1. Make ready 4 cups boneless skinless chicken breast cooked and cut up
  2. Take 1/2 cup butter
  3. Make ready 1 Onion
  4. Get 1-2 cups chopped carrots
  5. Take 1/2 Cup flour
  6. Take 2 tbsp minced garlic
  7. Take 6 cups chicken broth
  8. Take 4 cups milk
  9. Prepare 5-6 potatoes peeled and cut into bit size peices
  10. Get 3 cups cheese
  11. Prepare 2 tsp thyme
  12. Make ready to taste Salt & Pepper

Stir in the flour until absorbed thoroughly by the butter. CHICKEN- Cut the chicken into bite-sized pieces and sautee until chicken is fully cooked. Add to the Dutch oven with the chicken and saute until tender. Slice the carrots, add to the Dutch oven and cook until carrots are tender.

Instructions to make Creamy Chicken and Potato Soup:
  1. Melt butter in a large pot and at veggies and garlic. Saute till fragrant.
  2. Add flour to create a roux. Slowly stir in the chicken broth and milk till combimed.
  3. Then stir in the thyme, salt/pepper and potatoes let simmer for about 10 min.
  4. Once potatoes are almost ready add your chicken and cheese then let simmer till potatoes are soft then serve and enjoy 😊👍

Pour in the cream, water, milk, cumin, salt, ground black pepper, garlic granules, thyme, potatoes and chicken. Remove from heat, let cool slightly, pour into individual bowls and garnish each with parsley. Remove from heat, let cool slightly, pour into individual bowls and garnish each with parsley. Chicken noodle soup can always be eaten. And when you swap out the noodles for some potatoes and chowderize it - well, that's just the best kind of chicken noodle soup.

So that’s going to wrap this up with this special food creamy chicken and potato soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!