Baklava
Baklava

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baklava. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baklava is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baklava is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baklava using 6 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Baklava:
  1. Take 800 grams walnuts
  2. Prepare 800 grams sheetable dough
  3. Get 1600 ml sugar sirup
  4. Prepare 2 tbsp grated lemon peel
  5. Prepare 30 ml fresh lime juice
  6. Take 750 grams butter
Instructions to make Baklava:
  1. Preparing the sugar sirup: mix 800 grams of sugar with 800 ml or water in the cooking potand heat them until the sugar is melted. After boiling take off the cooking pot from the hob and mix it with the fresh lemon juice. This will preserve the liquid from cristalizing.
  2. Preheat the oven to 200C
  3. Put walnuts into a grinder an crush them to a small peaces.
  4. Mix grinded walnuts with the grated lemon peel
  5. Take 30 cm cooking plate/pan and start building your baklava.
  6. Build it on layers. 5-6-7 layers of dough, 1 layer of walnuts. make not more than 3 layers of walnuts and finish building with dough.
  7. Cut the baklava on any forms you would like.
  8. Melt the butter and pour it all over the already built baklava.
  9. Put the baklava in the oven and bake it until its well baked.
  10. Most of the time bake from the bottom.
  11. After the baklava is well baked take it out of the oven and leave it aside to get cool.
  12. After the baklava is well cool pour and "drawn" the baklava in sugar sirup.
  13. Leave it to soak the sirup for at least 10-12 hours.
  14. Enjoy your delicius Baklava!
  15. Cinsume responsibly - it is a bomb with calories! :)

So that’s going to wrap it up with this exceptional food baklava recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!