Low Carb Microwave Chocolate Cake
Low Carb Microwave Chocolate Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low carb microwave chocolate cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This easy, low carb dessert would be perfect for Valentine's Day or when you have a chocolate craving. You might also like this microwave low carb pumpkin pie for one recipe. For this keto mug cake, you can make it peanut butter, chocolate, or vanilla.

Low Carb Microwave Chocolate Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Low Carb Microwave Chocolate Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook low carb microwave chocolate cake using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Low Carb Microwave Chocolate Cake:
  1. Get 1/8 cup coconut flour
  2. Prepare 1/8 cup almond flour
  3. Get 1/4 cup cocoa powder
  4. Get 1/4 cup melted butter (Kerrygold is great if you can get it)
  5. Make ready 1/4 cup cream cheese
  6. Take 1/4 cup heavy whipping cream
  7. Get 1/4 cup Swerve (or fake it with 1/4 cup erythritol and 1/8 cup granulated Stevia or Splenda)
  8. Take 1 egg

Perfect keto mug cake when you want something quick and delicious. Note on cooking time When microwaving, keep in mind that a shorter cooking time will give you a fudgy brownie while a longer cooking time will make the texture more cake-like. And, this low carb chocolate mug cake is made with nutritious ingredients - great news if you want to start your day off with a chocolate breakfast! You won't believe how amazing this low carb keto mug brownie recipe is to make and best of all how delicious it is.

Instructions to make Low Carb Microwave Chocolate Cake:
  1. Combine dry ingredients and mix until well blended.
  2. Add liquid ingredients and mix well.
  3. Pour into a well greased microwave safe bowl.
  4. Cover the bowl with plastic wrap. Puncture with a few small holes to release steam.
  5. Microwave on high for about four minutes. If your microwave is less powerful than 1200 watts, it might take a little longer. Watch it so that you don't overcook!
  6. Uncover and let it rest for about four minutes to cool and firm.
  7. Invert bowl over a plate, and if the bowl was evenly greased, the cake should come right out. It will be warm and moist and ready to eat.
  8. Top with whipped cream, either home made or store bought.

This microwave chocolate keto brownie in a mug is a perfect dessert when you want something quick and sweet. A keto desserts recipe you won't want to pass up. Added some cut up low carb chocolate w/ almonds to make it extra appealing. Watch the easy NEW cooking video to see how to make simple low carb mug cakes. Cooking time will depend on YOUR microwave.

So that’s going to wrap this up with this exceptional food low carb microwave chocolate cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!