Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rice vermicelli salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Rice Vermicelli Salad is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Rice Vermicelli Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have rice vermicelli salad using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice Vermicelli Salad:
- Take Dressing
- Make ready 40 ml lime juice
- Get 1 tbsp minced garlic
- Prepare 1 tbsp minced dry chillies
- Take 1 stock lettuce, thinly sliced
- Get 1 pinch salt
- Prepare 2 tbsp cockles
- Take 1 tbsp light soy sauce
- Make ready 50 grams bean sprout
- Get 150 grams Rice Vermicelli
- Make ready 2 tbsp cooking oil
Steps to make Rice Vermicelli Salad:
- Soak Rice Vermicelli with hot boiling water for 5 minutes. Drain n rinse with cold water.
- pour oil into frying pan, stir fry the garlic, dry chillies for 1 minute. add in cockles, bean sprout, salt, light soy sauce and lime juice. (use low fire)
- Transfer the dressing into a large bowl, add in rice vermicelli and lettuce. mix all gently and ready to serve.
So that’s going to wrap this up with this special food rice vermicelli salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
