Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, turkish couscous. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Turkish Couscous is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Turkish Couscous is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook turkish couscous using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Turkish Couscous:
- Prepare 1 cup instant couscous
- Make ready 1 cup stock of your choice or water
- Get 3 purple onions
- Make ready 1 green onion
- Prepare 1 garlic clove
- Take 2 tbsp tomato paste
- Take 1 bunch fresh parsley
- Prepare 1 fresh lemon juice
- Take 1 good quality olive oil
- Prepare 1 salt and pepper
- Make ready 1 paprika
- Make ready 1 cayenne pepper or chilli flakes
Instructions to make Turkish Couscous:
- Put your couscous and water in a microwave safe bowl, microwaving for 1min30 or until most of the liquid is absorbed, then take it out and cover it with a plate. Alternatively, you can cook the couscous on the stove
- Set couscous aside. Meanwhile, heat some oil in a frying pan over medium heat and add chilli flakes. Fry for 30 seconds then add onions (don't add the green onion yet)
- When onions are translucent and slightly browned, add garlic. Then add paprika, tomato paste, salt and pepper
- Add cooked couscous, fry for a few seconds then take off heat, drizzle with olive oil, lemon juice and garnish with fresh parsley and green onions. Enjoy :)
So that is going to wrap it up with this special food turkish couscous recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!