Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, fruit buckle. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fruit Buckle is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fruit Buckle is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have fruit buckle using 18 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Fruit Buckle:
- Take Fruit—————————-
- Take 2 large fuji apples
- Get 2 medium Florida sand pears
- Take 1/2 cup fresh pineapple
- Prepare 3 large peaches
- Take Buckle crust—————–
- Make ready 2 cup self-rising flour
- Get 1 tablespoon baking powder
- Take 1 teaspoon salt
- Prepare 1/2 cup lard
- Make ready 1 stick butter
- Take 2 large eggs
- Make ready 1-3/4 cup sugar
- Prepare Topping———————-
- Take 2-1/2 tablespoons cinnamon sugar mixed
- Get 1/2 cup granola and nut mix
- Take Topping after baking——————
- Take To taste cool whip or whipped cream
Steps to make Fruit Buckle:
- Preheat the oven 350 degrees Fahrenheit
- Slice and chop the pineapple fine.
- Wash and peel the pears.
- Mix the crust ingredients.
- Peel and slice the peaches and Apples.
- Mix the crust ingredients.
- It will be sticky
- Push and level in an oven safe heated skillet.
- Add the fruits to the buckle. Push the fruit into the buckle dough. Then sprinkle the cinnamon sugar on top.
- Take the granola mix and sprinkle on top.
- It's ready to go into the oven for an hour.
- Serve after resting for 10 minutes.
So that’s going to wrap it up with this exceptional food fruit buckle recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!