Pochero
Pochero

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pochero. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pochero is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Pochero is something that I have loved my entire life. They’re nice and they look fantastic.

Pochero or Puchero is a well-loved Filipino stew. I know that you are familiar with this dish after we featured two variations: Beef Pochero and Chicken Pochero. To complete our Pochero series, I thought of sharing this Pork Pochero recipe.

To begin with this particular recipe, we have to prepare a few components. You can have pochero using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pochero:
  1. Get 1/2 K pork meat
  2. Take 5 Saba banana cut diagonally
  3. Make ready Few slices of cabbage carrots and sayote or vegetable pear
  4. Make ready Garlic and onion
  5. Prepare Salt and granules
  6. Prepare 3 spoonful sugar

It is a stew of meat, vegetable, root crops and legumes and was originally considered as peasant stew (in Andalusia). This is because the meat that was usually used were from cheapest (fatty) cuts from a pig, cow, and chicken and with vegetables that were in season. Our simple pochero recipe uses different kinds of meat, tomatoes, potatoes, eggplant, and saba (plantain bananas) to make a hearty, deliciously sweet Filipino stew. Chicken Pochero is the perfect Sunday lunch!

Instructions to make Pochero:
  1. Saute onion and garlic together with pork. Add 2 1/2 glasses of water. Wait for it to boil.
  2. Add the Saba banana. Boil until pork is already tender.
  3. Add the vegetables and seasonings.

Loaded with vegetables, beans, smoked sausage, and flavorful tomato broth, this Filipino stew is delicious and filling. Soups are one of my favorite things to make. Nothing warms up the belly and comforts the soul, in my opinion, than a hearty bowl of soup. Beef pochero is one of the varieties of pochero. The original pochero recipe use pork as the main ingredient and it is one of the well known Filipino dishes.

So that is going to wrap it up with this exceptional food pochero recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!