Mincemeat Pie
Mincemeat Pie

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mincemeat pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mincemeat Pie is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mincemeat Pie is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mincemeat pie using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mincemeat Pie:
  1. Get Stuffings
  2. Take 1 can Jam
  3. Get 16 Rasberries
  4. Prepare Pastry
  5. Get 375 grams Plain Flour
  6. Get 260 grams butter
  7. Make ready 125 grams Caster Sugar
  8. Prepare 1 cup Milk (add more if needed)
  9. Take Icing Sugar
Steps to make Mincemeat Pie:
  1. Place the flour and Sugar in a bowl and mix
  2. Take the butter and chop it roughly into cubes
  3. Add the butter to the flour and sugar and rub together using your fingertips until you find it to be in a crumbly consistancy.
  4. Now add the milk and mix together until it looks fairly like a dough.
  5. Tip it out on a lightly floured surface and mix until it all comes together
  6. Preheat the oven @ 200-220°C or @ gas 7.
  7. Using a Round cutter(around 10cm), cut 16 bases and spread them out in a muffin tray
  8. Fill the base 3/4 of jam and put a berry on top :)
  9. Re-roll the pastry and cut out 7cm lids, then press the sides of the base and the lid together to seal.
  10. Mark an X on top of the pies and Bake them for 15-20 mins or until golden brown.
  11. Leave them to cool down for about 2-5 mins before taking them out of thier trays or else they'll fall apart.
  12. Sprinkle with icing sugar, Serve and Enjoy!

So that’s going to wrap it up with this special food mincemeat pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!