Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, poached pears. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Poached Pears is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Poached Pears is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook poached pears using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Poached Pears:
- Make ready Pears
- Make ready 4 pears, ripe, firm
- Get 2 cup dry red wine
- Get 1/2 cup freshly squeezed orange juice
- Make ready 1 tbsp orange zest
- Get 1 stick cinnamon
- Make ready 2 cloves
- Get 1/4 cup brown sugar
- Prepare Garnish (optional)
- Prepare 1 mint
- Prepare 1 walnuts
Instructions to make Poached Pears:
- In a 4 quart pot, bring wine, juice and sugar to a boil. Then lower heat to a simmer. Add spices and zest.
- Meanwhile, peel pears but leave stem. Slice small portion from bottom so pears can stand on their own.
- Stand pears in wine. Cover. Simmer for about 30 mins but please be sure not to overcook pears. You want them to remain standing.
- Once pears are done, remove pears from pot and chill in fridge for 2 hours.
- Turn heat back up to make syrup. No more than 15 minutes. Remove from heat and place in fridge.
- Remove pears and syrup from fridge and serve.
So that is going to wrap this up for this exceptional food poached pears recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
