Orange lavender poached pears
Orange lavender poached pears

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, orange lavender poached pears. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Orange lavender poached pears is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Orange lavender poached pears is something which I’ve loved my whole life. They’re fine and they look fantastic.

These lavender poached pears are a healthy and delicious treat to have with the family. Add honey or agave to the lavender poaching liquid and stir over medium heat until dissolved. Pears are simply poached in sweetened and spiced orange juice for a light, refreshing French dessert.

To begin with this recipe, we have to prepare a few ingredients. You can have orange lavender poached pears using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Orange lavender poached pears:
  1. Prepare 2 pears, peeled
  2. Get 1 cup Orange juice
  3. Get 1 cup water
  4. Make ready 1/2 cup Brown sugar
  5. Make ready 1 peel from Orange
  6. Prepare 1 cinnamon stick
  7. Prepare 3 whole cloves
  8. Make ready 3 tbsp lavender
  9. Take 1 mint

From sweet dishes to savory meals, this versatile herb is a kitchen essential. Same Series: Poached pears with lavender on white plate. Winter Christmas decorations, tangerines and cinnamon. Freshly squeezed orange juice in turquoise juicer on white background.

Steps to make Orange lavender poached pears:
  1. Add all ingredients other than pears and mint to a pot and bring to a boil.
  2. Stir mixture to dissolve sugar completely.
  3. Add pears and lower heat. Simmer for 45 minutes, turning pears as needed to ensure even cooking and coating.
  4. Remove pears carefully and set aside.
  5. Remove lavender and other spices by straining liquid. Continue to cook and reduce sauce until thick enough to coat back of spoon.
  6. Pour sauce over the pears and garnish with mint.

Combine water, orange juice, honey, large lavender Reviews for: Photos of Lavender-Poached Peaches & Blackberries. Lavender-Poached Peaches & Blackberries. this link is to an external site that may or may not meet accessibility guidelines. Combine orange juice and cinnamon in a medium saucepan. Add pears and, if necessary, enough water to cover pears. If desired, drizzle pears with poaching liquid.

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