Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy hot fudge sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Hot Fudge Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Easy Hot Fudge Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook easy hot fudge sauce using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Easy Hot Fudge Sauce:
- Get 2 tablespoons butter
- Prepare 1/4 cup unsweetened cocoa powder
- Prepare 2/3 cup heavy cream (see note)
- Take 1/4 cup packed light brown sugar
- Prepare 1/2 cup light corn syrup
- Take 1/4 teaspoon salt
- Make ready 1 cup semi or milk chocolate chips
- Get 1/2 teaspoon vanilla
Instructions to make Easy Hot Fudge Sauce:
- Over medium heat, melt butter in saucepan.
- Add brown sugar, cocoa powder, corn syrup, salt and heavy cream.
- Stir and when mixture starts to bubble, reduce to a low simmer and cook for 5 minutes, stirring often.
- After 5 minutes, remove from heat and add chocolate chips and vanilla.
- Stir until melted and smooth.
- Cool slightly and pour into glass jar with tight fitting lid.
- Serve warm or room temperature.
- Reheat in microwave in 20 second intervals stirring after each one.
- Keeps in fridge for 1 month covered tightly.
- Notes: Can use half and half, whole milk or evaporated milk. Heavy cream makes it richer. Also can use dark or bittersweet chocolate. Enjoy!
So that is going to wrap it up for this special food easy hot fudge sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!