Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, almond pear shortbread bars. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Almond pear shortbread bars is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Almond pear shortbread bars is something that I’ve loved my entire life. They’re fine and they look wonderful.
Pear Almond Shortbread Bars. by: drbabs. Place rack in center of oven. Bowl, Combine flour, sugar, butter, egg Yolk And almond extract.
To get started with this recipe, we must prepare a few components. You can have almond pear shortbread bars using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Almond pear shortbread bars:
- Make ready Crust
- Get 1/2 cup unsalted butter, softened
- Prepare 1 1/4 cup flour
- Take 1/4 cup sugar
- Make ready 1/2 cup chopped almonds
- Make ready 1/4 teaspoon salt
- Get Filling
- Make ready 4 1/2 cups diced pears
- Take 2 tablespoons sugar
- Make ready 1/4 teaspoon cinnamon
- Prepare 3 teaspoons cornstarch
- Make ready Crumble topping
- Get 1/2 cup unsalted butter, softenend
- Get 1 cup flour
- Take 1/4 cup granulated sugar
- Prepare 1/4 cup brown sugar
- Get 1 teaspoon cinnamon
- Make ready 1/4 teaspoon salt
- Get 1/2 cup chopped almonds
A recipe which dose not require any special baking skills, the almond shortbread bars are prepared by mixing together flour, sugar, eggs and almond extract. I made us Almond Fudge Shortbread Bars and they're the perfect dessert to try out this weekend. The recipe itself is insanely simple. And the fudge topping is made in the microwave!
Steps to make Almond pear shortbread bars:
- Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F
- Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes.
- If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well.
- Stir together pears, sugars, cinnamon and cornstarch
- Mix the topping ingredients together just as you did for the crust. It will be crumbly.
- Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown.
- Cool in pan completely before using foil to lift out.
- Slice and serve.
For the shortbread bars: Add the flour, baking powder and salt to a bowl. Whisk to incorporate and then whisk in the ground almond and sugar mixture. Using a mixer, beat the sugar and butter at medium until creamy. Turn the mixer to low and add the eggs and vanilla. Maple, Pecan, & Butternut Shortbread Bars.
So that’s going to wrap this up with this special food almond pear shortbread bars recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
