Harusame (Japanese Vermicelli) Salad
Harusame (Japanese Vermicelli) Salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, harusame (japanese vermicelli) salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Harusame (Japanese Vermicelli) Salad is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Harusame (Japanese Vermicelli) Salad is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook harusame (japanese vermicelli) salad using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Harusame (Japanese Vermicelli) Salad:
  1. Take 30 g Harusame noodles (Japanese vermicelli)
  2. Take 1/2 cucumber (slice thinly, sprinkle salt on it, leave for 5 mins, wash with water, drain well.)
  3. Take 1/3 carrot (cut into thin strips, boil lightly or use a microwave)
  4. Make ready 10-20 g broccoli (blanch in salted water, let it cool)
  5. Prepare 3-4 slices ham (tear into bite sized pieces)
  6. Prepare salt and pepper
  7. Get white sesame for topping (optional)
  8. Get MARINADE: (mix in advance)
  9. Take 2 Tbsp vinegar
  10. Prepare 1 1/2 Tbsp soy sauce
  11. Take 1 Tbsp sesame oil
  12. Get 1 tsp sugar
  13. Prepare 1 tsp ginger, squeeze the juice out
Instructions to make Harusame (Japanese Vermicelli) Salad:
  1. Bring the water to a boil, put the noodles and cook according to the directions on the package. Drain and rinse with cold running water, cut about 10 cm long.
  2. Combine all ingredients in a bowl. Season with salt and pepper. Sprinkle sesame on it. (optional)

So that is going to wrap it up for this exceptional food harusame (japanese vermicelli) salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!