Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate pie with pears. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Enjoy this fantastic Pear and Chocolate Pie recipe. Sweet, delicate pie with chocolate, pumpkin seeds and pears, and topped with melted chocolate! Chocolate pie cake with pear autumn sweet brownie traditional Christmas holiday baked pastry.
Chocolate Pie with Pears is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chocolate Pie with Pears is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook chocolate pie with pears using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Pie with Pears:
- Make ready Crust
- Prepare 200 grams flour
- Prepare 100 grams butter
- Make ready 2 egg yolks
- Get 2 tbsp sugar
- Take 3 tbsp cream
- Make ready Filling
- Take 500 grams mascarpone
- Get 3 pears
- Take 200 grams chocolate - 50% cocoa
- Make ready 2 egg yolks
- Prepare 1 saffron - not necessary
This pear pie recipe is one I came up with recently! It is definitely one of my favorite new pies, right up there with pecan pie and chocolate cream pie. This pie is rich thanks to the texture of the pears but also nice and light thanks to a good amount of fresh ginger and lemon. Place on medium low heat, until Fold in the pears.
Steps to make Chocolate Pie with Pears:
- Mix all ingridients for the crust and put in the fridge for an hour
- Preheat oven to 200 C
- Roll out the dough and bake it for a couple minutes.
- Peel and cut the pears ant put them in boiling water along with the sugar and saffron for abou 4 minutes.
- Melt the chocolate, add mascarpone and egg yolks.
- Fill the crust with the chocolate-mascarpone mixture, put the pears on top and bake for 30 minutes at 160 C.
Spoon mixture into the cooled pie crust. A combination to make your mouth water. Roll out the dough and line a pie pan. Peel and slice the pears in even parts. Homemade freshly baked pie with cherry filling with the icing sugar and chocolate chips.
So that’s going to wrap it up with this exceptional food chocolate pie with pears recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
