Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meaty mediterranen couscous. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meaty Mediterranen Couscous is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Meaty Mediterranen Couscous is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook meaty mediterranen couscous using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meaty Mediterranen Couscous:
- Prepare 30 grams Couscous
- Take 1 boiling water
- Take 1 dash olive oil
- Take 1 Bell Pepper
- Make ready 3 Cherry Tomatoes (chopped)
- Make ready 1 handful of dried apricots
- Make ready 1 Handful of Pine Nuts
- Take 1 packages Bacon lardons
Steps to make Meaty Mediterranen Couscous:
- Place the couscous in a bowl and add 1.2 times the volume of couscous of boiling water. Stir in a dash of olive oil, cover and leave to sit.
- Chop up the peppers, apricots and tomatoes.
- Fry the lardons and drain off the fat.
- Combine all ingredients once couscous is ready and enjoy!
So that’s going to wrap this up for this special food meaty mediterranen couscous recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
