Pear and Bacon Frittata
Pear and Bacon Frittata

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pear and bacon frittata. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pear and Bacon Frittata is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Pear and Bacon Frittata is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pear and bacon frittata using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pear and Bacon Frittata:
  1. Make ready 6 oz thick cut bacon cut into 1/2" pieces.
  2. Make ready 1 sweet potato, cooked and chopped into small cubes
  3. Make ready 1/2 pear, cut into 6-8 slices.
  4. Take 1 1/2 pears, cored and cut into 1/2" cubes
  5. Take 6 large eggs
  6. Take 2 tsp buttermilk (regular milk will do as well)
  7. Get 1 tsp salt
  8. Take 1/4 tsp black pepper
  9. Get 1 cup shredded cheddar cheese
Instructions to make Pear and Bacon Frittata:
  1. Preheat oven to 350º.
  2. Cook bacon until crisp in a large skillet over medium heat and drain on paper towels when done.
  3. Remove all but 1 tbsp of bacon drippingsfrom the pan and reserve the remaining bacon drippings.
  4. Add the potatoes and saute until slightly crisp, about 8 minutes. Transfer to a plate.
  5. While cooking the potatoes,add 2 tsp of drippings to a separate skillet and saute pear slices until caramelized and softened, about 8 minutes. Transfer to a plate.
  6. Cook the pear cubes in the second skillet until caramelized and soft about 8 minutes.
  7. Whisk together eggs, milk, salt and pepper.
  8. Add 1 tsp bacon drippings or butter to skillet. Heat over medium heat and add eggs, bacon, pear cubes, potatoes and 2/3 cup cheese.
  9. Stir until eggs begin to set. Top with remaining cheese and pear slices. Garnish with crumbled bacon.
  10. Bake in oven until eggs are fully set about 13 minutes. Serve warm and enjoy!

So that is going to wrap this up with this special food pear and bacon frittata recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!