crumble topped pear pie
crumble topped pear pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crumble topped pear pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

crumble topped pear pie is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. crumble topped pear pie is something which I have loved my entire life. They are fine and they look fantastic.

In a large bowl, combine sugar and flour; add the pears and toss gently to coat. In a small bowl, combine the flour, brown sugar and cinnamon; cut in butter until crumbly. In a bowl, combine flour and salt; cut in shortening until crumbly.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crumble topped pear pie using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make crumble topped pear pie:
  1. Take pastry crust
  2. Prepare 1 1/2 cup flour
  3. Take 1/2 tsp salt
  4. Prepare 1/2 tbsp sugar
  5. Make ready 1/2 cup (1 stick) unsalted butter, cut into 1/2 in. cubes
  6. Get 1/3 cup cold water
  7. Make ready filling
  8. Get 3 can (15 oz) pears, drained and chunked
  9. Make ready 1 juice from 1/2 a lemon
  10. Prepare crumble topping
  11. Get 1/3 cup flour
  12. Make ready 1/2 cup rolled oats (oatmeal)
  13. Get 1/4 cup packed dark brown sugar
  14. Prepare 1 tbsp sugar
  15. Take 3 tsp cinnamon
  16. Make ready 1/4 tsp ginger
  17. Make ready 1/4 tsp nutmeg
  18. Make ready 1 pinch salt
  19. Get 1/2 cup (1 stick) butter, softened

As far as fresh fruit pies go, this French pear pie may just take the cake. With fresh sliced pears, a little lemon juice and some ground ginger, this pie is simple yet delicious. For those who like a little extra crunch and sweetness, the brown sugar crumb topping is the perfect addition. I think it's only fitting to share another amazing Amish recipe that I've come across since living here.

Steps to make crumble topped pear pie:
  1. to make pie crust:
  2. in your measuring cup of water… add in the sugar and salt and stir til dissolved. put it in the fridge to get cold. meanwhile. .. in a stand up mixer with the paddle attachment, combine the flour and cold butter and mix on low until there are pea-sized pieces. add it cold water 1 Tbsp at a time until a soft dough forms and pulls away from the sides of the bowl.
  3. turn dough out onto a lightly floured surface and knead gently for a minute (not too long or vigorously or else you will end up with a tough dough). shape dough into a ball and then lightly press down and flatten it into a disk shape. wrap in plastic wrap and refrigerate atleast 1 hr.
  4. preheat oven to 375°F.
  5. roll out dough into a circle 12 inches in diameter. place in your 9 inch pie plate and press gently. cut pastry 1/2 inch beyond edge of plate. roll and crimp your edges and then using a fork poke several holes all on the bottom and sides of pastry.
  6. bake 10-12 minutes or until a light golden brown. cool on a rack.
  7. while your pastry is cooling… put together your filling and topping.
  8. filling:
  9. put your pear chunks in a medium bowl and squeeze juice from half a lemon over top and toss gently. set aside.
  10. topping:
  11. in a small bowl stir together the flour, oats, sugars, spices and salt. add in your softened butter and cut in with a fork. be careful not to overmix … you want it "crumbly".
  12. once pastry is cool… add your pears and lemon juice. sprinkle on your crumble topping…. and bake for 20 - 30 minutes at same temperature as the crust (375 degrees).
  13. you can serve it as is… or with a scoop of ice cream… or even some whipped cream.

I've made this amazing fresh pear pie dessert several times, and I've made my own tweaks to make it just how we like it. You may recognize the crumb topping recipe… it's the same as in my Pastor's Wife Apple Pie! You just can't go wrong with that crumb topping. Crumb topping for pie is such an easy recipe. Save Recipe Leave a Review Print Recipe.

So that’s going to wrap this up with this exceptional food crumble topped pear pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!