Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bucatini with turkey meatballs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bucatini With Turkey Meatballs is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Bucatini With Turkey Meatballs is something that I’ve loved my whole life.
Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat. In a large bowl, combine the ground turkey, sausage, breadcrumbs, Parmigiano-Reggiano, parsley, garlic, eggs and some salt and pepper.
To get started with this recipe, we must first prepare a few components. You can cook bucatini with turkey meatballs using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bucatini With Turkey Meatballs:
- Get 1 box Buccatini
- Get 1 Pasta sauce ( I used vodka sauce)
- Prepare 1 can Hunts fire roasted tomatoes
- Make ready 10 Turkey meatballs ( I used frozen precooked )
- Prepare 1 cup Sliced baby bella mushrooms
- Get 1/4 cup Shaved Parmesan cheese
I thought that ended there, but I noticed my basil plants look a little… manhandled and distressed. This is a quick simple yet hearty meal. My youngest daughter is very picky and does not like anything that taste overly tomatoey which is why I use vodka sauce. And she doesn't like ground beef or sausage but loves the turkey meatballs. craftycookingmama.
Steps to make Bucatini With Turkey Meatballs:
- In a large stockpot bring water to a boil add a big handful of salt for flavor and cook the Bucatini 7-9 minutes or until desired doneness.
- While bucatini is cooking combine all remaining ingredients into a sauce pan. Bring to a boil reduce heat and simmer 10 to 15 minutes.
- Drain pasta and combine with sauce , lightly toss and serve.
My mother used to make spaghetti and meatballs almost every Sunday as we were growing up. It really wasn't Sunday morning if my brothers and I didn't wake up to the comforting aroma of onions and garlic, mixed with basil and tomatoes, wafting into our bedrooms. Bucatini are described as thick spaghetti that have a hole through the centre - they are best served with tomato based sauces. The dish I've made is a play on the old favourite, spaghetti and meatballs - I've decided to do something a bit different and make turkey meatballs! For meatballs: Place crackers into a large mixing bowl and cover with milk.
So that’s going to wrap this up for this special food bucatini with turkey meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
