Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spiced poached pears. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spiced Poached Pears is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Spiced Poached Pears is something which I have loved my entire life. They’re nice and they look fantastic.
Poached pears are a delicious autumn dessert, and they're easy to make. For more How To video subscribe to our channel. Place the pears in an ovenproof dish and pour the syrup over them.
To begin with this recipe, we have to prepare a few components. You can cook spiced poached pears using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Poached Pears:
- Take 4 pears,peeled, stalk intact
- Take 10 green cardamom,crushed
- Take 320 gm castor sugar
- Make ready 1/2 tsp vanilla essence
- Prepare 1/2 tsp saffron
- Make ready 1 "piece cinnamon stick
- Get 2 tbsp/1 tbsp lemon juice,fresh or lime
- Make ready 1 litre water
- Prepare for the cardamom cream
- Make ready 250 ml whipping cream,chilled
- Get 6 tbsp icing sugar
- Prepare 1/4 tsp cardamom powder
- Take 1/2 tsp vanilla essence
See how to poach pears easily in my quick video. Place pear halves in dessert dishes. Pour cooking liquid into a sieve over a medium saucepan; discard solids. This delicious spiced pocahed pears recipe is perfect warm in winter and chilled in summer.
Instructions to make Spiced Poached Pears:
- Whisk all the ingredients mentioned for cardamom cream in a chilled bowl.Whisk until stiff peaks form.
- Combine all the ingredients except te the whipped cream in a saucepan and let it simmer, gently poaching the pears for two hours or until tender.
- Remove from heat Let cool. Refrigerate overnight to steep.
- Next day, remove pears and bring down to room temperature before serving.
- Strain the syrup and discard the spices.
- Boil the syrup until reduced to a sticky glaze.
- Place the pears on a plate and drizzle with the syrup and serve with cardamom.
Try our delicious spiced poached pears recipe. Cinnamon adds a spicy kick to these delicious poached pears. These spiced poached pears are a very light and refreshing dessert! They are beautiful, elegant, delicious, and fat-free! Poached pear with syrup and spices.
So that is going to wrap it up with this exceptional food spiced poached pears recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
