Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, pancakes and bacon with vanilla syrup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pancakes and bacon with vanilla syrup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pancakes and bacon with vanilla syrup is something which I’ve loved my whole life.
Pour some pancake batter over the top of the apple slices and let the pancake cook until small bubble appear in the center, before flipping the pancake to finish cooking the other side. Serve the pancakes piping hot with the Bacon Vanilla Bean Syrup. Great recipe for Pancakes and bacon with vanilla syrup.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pancakes and bacon with vanilla syrup:
- Get Pancakes:
- Prepare 2 cups self rising flour
- Prepare 1/3 cup sugar
- Get 1 cup milk give or take
- Make ready 1 egg beaten
- Take Syrup:
- Take 2 cups sugar
- Prepare 1 cup water
- Get Vanilla
To Decorate: Pipe the frosting over each cooled cupcake. Top with a stack of three mini pancakes, a cube of butter, syrup, and a sprinkle of crumbled bacon. Combine flour, baking powder and salt in a bowl or large jug. Beat together eggs, milk, sugar and vanilla, add to flour mixture and beat until smooth.
Instructions to make Pancakes and bacon with vanilla syrup:
- Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
- In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
- Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
- On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.
When ready to cook, heat a lightly oiled frypan over a medium heat. Transfer the pancakes to serving plates, dust with powdered sugar and serve with Cinnamon Maple Syrup, Vanilla Whipped Cream and Thick-Cut Bacon on the side. Place the flour, baking powder and caster sugar into a bowl and stir to combine. You could serve this on a buffet table for brunch, or after a casual dinner, or for breakfast! Sift flour, baking powder and sugar into a large bowl and stir to combine.
So that’s going to wrap it up for this special food pancakes and bacon with vanilla syrup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
