Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, caramel banana tarte tatin. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Caramel Banana Tarte Tatin is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Caramel Banana Tarte Tatin is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook caramel banana tarte tatin using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Banana Tarte Tatin:
- Prepare 100 g granulated white sugar
- Get Squeeze lemon juice
- Prepare Sea salt
- Get 1 sheet Readymade all butter puff pastry
- Take 3 bananas, sliced
Instructions to make Caramel Banana Tarte Tatin:
- In an oven-safe 23cm pan, make a caramel using the sugar and a squeeze of lemon, sprinkle sea salt.
- Slice 3 bananas, place them in the caramel, cut a sheet of ready made puff pastry in the shape of the pan, cover the pan with the pastry and bake at 200C for 25mins.
- Cool for 10mins, upend onto a plate. Serve with ice cream and chopped hazelnuts.
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