Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shrimp spaghetti with creamy lemon sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This creamy lemon shrimp spaghetti recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. This creamy shrimp pasta recipe is one of my favorites. Sometimes a creamy pasta is the only thing that will do.
Shrimp spaghetti with creamy lemon sauce is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Shrimp spaghetti with creamy lemon sauce is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook shrimp spaghetti with creamy lemon sauce using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp spaghetti with creamy lemon sauce:
- Get Spaghetti (100 grams for person)
- Make ready Shrimp
- Make ready Lemon Juice
- Make ready Lemon zest
- Take table cream, or heavy cream
- Make ready Italian parsley
- Get Chopped garlic and onion
- Make ready a tablespoon of chicken flavor bouillon
- Take Butter or olive oil (2 tablespoon)
Keyword: Creamy shrimp pasta, Lemon garlic shrimp pasta, Shrimp pasta. The lemon cream sauce adds such a nice, bold zing to this pasta. I finished it off with some parmesan and chopped basil to make it even more delicious! Creamy Lemon Shrimp Spaghetti - substituted chicken base/ water for wine.
Steps to make Shrimp spaghetti with creamy lemon sauce:
- Cook the onion and the garlic in butter or olive oil…
- Add the shrimp, and cook for 3 or 4 minutes…
- Add the lemon juice
- … the chicken flavor…
- Now it’s time to add the cooked spaghetti, the table cream and the lemon zest…
- Season it with a little bit of salt, mix all together and it’s done!
Used rosemary oregano and basil for spices. Lemon and fresh basil brighten up the whole-wheat pasta and complement the shrimp in this quick dinner recipe. Yogurt makes a fine substitute for cream in the sauce for this easy pasta recipe. Just warm the yogurt (do not boil) and add some pasta-cooking water to thin it out. Pat shrimp dry with paper towels, sprinkle with lemon pepper seasoning.
So that’s going to wrap it up with this special food shrimp spaghetti with creamy lemon sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
