Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, messfouf (sweet couscous). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Messfouf (sweet couscous) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Messfouf (sweet couscous) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have messfouf (sweet couscous) using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Messfouf (sweet couscous):
- Prepare Steamed couscous
- Get Butter (depends on quantity of couscous)
- Take Sugar
- Prepare Dry raisin
- Make ready Dates
- Prepare Nuts
Instructions to make Messfouf (sweet couscous):
- Steam couscous (as shown previously)
- Steam raisin with couscous in the third time after soaking them in water for an hour
- Use the quantity of couscous you need
- Add butter and sugar while couscous is hot (the quantity depends in your taste)!
- Stir well, serve in a plate and decorate it with dates, nuts and bit of honey on the top !
- To be eaten with a glass of milk or leben
So that is going to wrap this up for this exceptional food messfouf (sweet couscous) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
