Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana chocolate chip muffins 🧁. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
Banana chocolate chip muffins 🧁 is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Banana chocolate chip muffins 🧁 is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have banana chocolate chip muffins 🧁 using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana chocolate chip muffins 🧁:
- Prepare 1 1/2 cup all purpose flour
- Prepare 1/2 cup brown sugar
- Make ready 1 large egg
- Make ready 1 tsp baking powder
- Get 1 tsp baking soda
- Take 1/2 tsp vanilla extract
- Prepare 1/4 tsp salt
- Get 2 large ripe bananas
- Get 3/4 cup melted butter
- Get 3/4 cup chocolate chips
Fold in chocolate chips and walnuts. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! Today is a muffin day, a healthy banana chocolate chip muffin day!
Instructions to make Banana chocolate chip muffins 🧁:
- Take two large or three medium-sized ripe bananas. I like using ripened bananas stored in the freezer for a few days. If I don't eat the bananas and they are about to go bad, I always freeze them.
- Mash the banana with a fork.
- In another bowl, add flour, baking powder, baking soda, salt, brown sugar, vanilla extract and egg and mix.
- Add melted butter to your mashed bananas. Also, add all the other ingredients from the other bowl and mix well.
- Once mixed properly, add chocolate chips and mix again.
- Pour the mixture in the muffin tray and fill 3/4 of the cups.
- Leave the tray in the oven for 25 minutes at 350° F, until turned golden brown.
- Enjoy these perfect and fluffy muffins. 😊
These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious! Banana Chocolate Chip Muffins are made healthier with whole wheat flour, Greek yogurt and loads of bananas! Healthy banana muffins that are moist & fluffy! My favorite banana muffins to date!
So that is going to wrap it up with this exceptional food banana chocolate chip muffins 🧁 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
