Quick & Easy Herb Fish Fillet
Quick & Easy Herb Fish Fillet

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, quick & easy herb fish fillet. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Quick & Easy Herb Fish Fillet is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Quick & Easy Herb Fish Fillet is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick & easy herb fish fillet using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Herb Fish Fillet:
  1. Prepare 2 slice fish fillet
  2. Prepare 2 tsp garlic salt
  3. Get 1 tsp chilli powder
  4. Prepare 1 cup corn starch
  5. Prepare 2 tsp taragon/herbs etc
  6. Make ready 1 tsp black pepper
  7. Make ready 1 tsp cumin
  8. Get 1 tsp rosemary
  9. Get oil in frying pan

Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick definition: Someone or something that is quick moves or does things with great speed. Quick definition is - acting or capable of acting with speed: such as. A nickname for someone "Jesus, sitting on the right hand of God, The Father Almighty, will come to judge the quick and the. adjective, quick·er, quick·est. done, proceeding, or occurring with promptness or rapidity, as an action, process, etc.; prompt; immediate: a quick response. that is over or completed within a short interval of. quick meaning, definition, what is quick: lasting for or taking only a short time.

Instructions to make Quick & Easy Herb Fish Fillet:
  1. Deforst frozen fillet rinse and pat dry. cut into 3 to 4 pieces
  2. Throw in all the seasonings with cornstarch in a plastic food bag. And shake well.
  3. Then throw in the fillet and shake well so its coats thinly in all the fillet.
  4. Shallow Oil in the pan, High Med Heat and wait until its hot.
  5. Throw in the fillet and leave it in pan for 4~5 mins on one side. Do not flip until its golden brown.
  6. Flip and cook on the other side and cook for another 4 mins. You can feel theres a crisps on the top of the fillet. Can taste and see if its cooked, if want it more crispy cook longer, but avoid burning. When ok take it out and rest for 1 min.
  7. Can Dip with mayo or tartar sauce to your likings
  8. Since im lazy i just Serve with chopped tomatoes on the side. Done!

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So that’s going to wrap it up for this exceptional food quick & easy herb fish fillet recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!