Buttered Winter Squash
Buttered Winter Squash

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, buttered winter squash. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Buttered Winter Squash is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Buttered Winter Squash is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook buttered winter squash using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Buttered Winter Squash:
  1. Get 1/2 winter squash
  2. Prepare 4 tablespoons butter divided
  3. Make ready 1/2 teaspoon salt
  4. Make ready 1/3 teaspoon ground black pepper
Steps to make Buttered Winter Squash:
  1. Peel and slice the squash.
  2. Melt half the butter in a pan. Coat all the squash pieces with the butter.
  3. Add the seasonings.
  4. Cover and let cook 8 minutes.
  5. It's pretty much done the bottom should be a bit caramelized. Use your spatula to chop the squash a bit.
  6. Chop the remaining butter and add to the squash. Cover and let rest 10 minutes.
  7. Serve I hope you enjoy!

So that’s going to wrap it up for this special food buttered winter squash recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!