Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oatmeal cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Oatmeal Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Oatmeal Cookies is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook oatmeal cookies using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Cookies:
- Make ready 1 1/2 cup instant oatmeal
- Make ready 1 1/2 cup all purpose flour
- Take 1/3 cup melted butter
- Take 1/2 cup vegetable oil
- Prepare 2 eggs
- Prepare 1 cup brown sugar
- Take 1/2 cup granulated sugar
- Make ready 1 tsp vanilla extract
- Take 1 tsp cinnamon powder
- Take 1 tsp baking soda
- Take 1/2 tsp baking powder
Cool completely in pan on wire rack. Cool: Let cool on baking sheet for a few minutes then. Lightly grease (or line with parchment) two baking sheets, light-colored preferred. Beat together the butter, shortening, sugars, vanilla, cinnamon, nutmeg, salt, and vinegar until fairly smooth; a few tiny bits of butter may still show.
Steps to make Oatmeal Cookies:
- Mix oatmeal, flour, baking soda, baking powder in a bowl. You can also add the choco chips here if you intend to make choco chip oatmeal cookies.
- In a separate bowl, beat the eggs. Then mix in the sugars, oil, melted butter, cinnamon, and vanilla. If you are using unsalted butter, add a pinch to this step.
- Pour the wet ingredients into the dry ingredients bowl. Mix well.
- It will be so sticky. Once it can form to a ball, you can stop mixing.
- Set a tray with baking paper. Scoop some dough and array your cookies. With wet fingers, press the cookies to make perfect flat round cookies. You can top some chocochips on this step if you opt to "cheat" those chips. 😁
- Put the trays with cookies into the ref. While the cookies are in the refrigerator, preheat your oven to 200°C.
- Put your tray into the oven and lower your temperature to 180°C. Cook for 8-10 minutes or take out when sides are starting to brown.
Add the eggs and vanilla extract, and beat well. Whisk together the flour, salt, baking soda and cinnamon. Add to sugar and egg mixture and mix well. Beat in the eggs, honey and vanilla. Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories.
So that’s going to wrap it up for this special food oatmeal cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
