Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate chip banana honey oat muffins. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate chip banana honey oat muffins is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chocolate chip banana honey oat muffins is something which I have loved my whole life. They are fine and they look wonderful.
Made with honey, oats, bananas, coconut oil and chocolate chips! A freezer friendly breakfast or The bananas, coconut oil and honey keep these muffins super soft and moist. I also add a good How to make Healthy Banana Chocolate Chip Oatmeal Muffins.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate chip banana honey oat muffins using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip banana honey oat muffins:
- Get 3 ripe bananas
- Get 1/4 cup coconut butter/oil
- Get 1/3 cup honey
- Prepare 1 egg
- Make ready 1 tsp vanilla
- Get 1 tsp baking soda
- Prepare 2 tbsp ground flaxseed (optional)
- Make ready 1 cup flour
- Get 1 cup oats
- Take 1/2 cup chocolate chips
These moist little muffins have a base of oats, bananas Heck, you could even smear on a little honey-sweetened cream cheese and call them cupcakes! I like adding rolled oats to muffin recipes like this one because they almost dissolve right into the. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing.
Steps to make Chocolate chip banana honey oat muffins:
- Preheat oven to 375
- Smash bananas + all wet ingredients
- Mix in all dry ingredients
- Stir in chocolate chips
- Fill muffin cups and bake for 20 min
I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty. Using miniature chocolate chips for this recipe allows the great, sweet flavor of chocolate to spread into all of I made the muffins with the oat flour and a batch with oats. Heather wrote: I made these muffins earlier today. I used agave instead of honey and added a pinch.
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