Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet tea grilled chicken with bourbon pesto fettuccine alfredo". It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo" is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet Tea Grilled Chicken with Bourbon pesto Fettuccine Alfredo" is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet tea grilled chicken with bourbon pesto fettuccine alfredo" using 27 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Tea Grilled Chicken with
Bourbon pesto Fettuccine Alfredo":
- Get 1 bag of pasta of choice
- Prepare marinade
- Make ready 1 defrosted bag of chicken tenders
- Get 1 tsp garlic salt
- Make ready 1/2 tsp italian seasoning
- Make ready 1 tsp oregano
- Get 1 tsp apple cider vinegar
- Take 2 tbsp parsley flakes
- Get 1/3 cup olive oil
- Make ready 1/2 cup water
- Prepare 1 envelope McCormick sweet tea seasoning
- Get 1 single tea bag
- Prepare alfredo sauce
- Get 1 quart heavy cream
- Prepare 1 1/2 stick of butter
- Get 1 tbsp course ground pepper
- Get 1 tbsp minced garlic
- Make ready 1 tbsp oregano
- Get 2 tbsp herb seasoning
- Get 1/2 tsp italian seasoning
- Prepare 3 tbsp corn starch
- Get 1/3 cup bourbon
- Take 3 tbsp olive oil
- Prepare 1 tbsp garlic salt
- Make ready 2 tbsp parsley flakes
- Make ready 1 pinch paprika
- Get 2 tbsp pesto
Instructions to make Sweet Tea Grilled Chicken with
Bourbon pesto Fettuccine Alfredo":
- start by making marinade.add tea bag to warm water let absorb about 10minutes, add to chicken with all other ingedients. I like to let marinade atleast 30minutes.Cook on indoor grill 20-25 minutes till done. wrap in foil & let rest.
- now Alfredo sauce: add butter, olive oil,pesto & minced garlic to pan, with all seasonings cook till butter melted. Add in heavy cream bring to a simmer add in bourbon to taste, simmer another 10minutes check seasoning. In a small bowl add a little sauce with cornstarch wisk well add back to sauce keep stiring till thickens. serve with your choice of sides.top with fresh parmesan cheese..Enjoy
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