Shrimp in oyster sauce
Shrimp in oyster sauce

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, shrimp in oyster sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shrimp in oyster sauce is the ultimate Chinese recipe and my secret comfort food. Forget expensive Chinese takeaways when you can make your You will need to source shrimp and oyster sauce, it's that simple. The beauty of this Chinese shrimp recipe is that you can improvise with the rest of the.

Shrimp in oyster sauce is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shrimp in oyster sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook shrimp in oyster sauce using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp in oyster sauce:
  1. Make ready Shrimps
  2. Take onion
  3. Prepare garlic
  4. Get spring onion
  5. Get butter
  6. Get cherry tomatoes
  7. Take sweet soy sauce
  8. Take oyster sauce
  9. Make ready Salt and pepper

It is a bit more work, but worth it. Tender juicy shrimp with slightly chewy flavorful mushrooms and crunchy. Shrimp with lobster sauce is a classic Chinese takeout-style dish that's very easy to make. Check out this authentic recipe and enjoy it anytime at home!

Instructions to make Shrimp in oyster sauce:
  1. Melt 2 tbsp butter in a non stick skillet, and spread it evenly over the skillet
  2. After all butter has melted, place the shrimps in the skillet in one layer. Sear it until the color turn into orange
  3. Set the shrimps aside
  4. Using the same skillet, add 2 more table spoon butter, let it melt
  5. Add garlic and onion, saute it until fragrant, and then add some black pepper. Stir them all together
  6. Stir in sweet soy sauce and oyster sauce
  7. Add a little bit of water, stir it evenly until it's thickened
  8. Add the shrimps back in to the skillet. Stir it until all the shrimps are coated with the sauce
  9. Stir in spring onion and cherry tomatoes for one minute only, not too long, so the color of tomatoes and spring onion still looks fresh
  10. Shrimps in Oyster sauce is ready to be served
  11. You can check the video how I made this recipe on my YouTube channel: https://youtu.be/woLiKVE3eBg

Shrimp with lobster sauce is a classic takeout style dish that's a bit of a misnomer. There's really no lobster in the dish at all. Often considered vegetarian in Thai restaurants, fish sauce, oyster sauce, and shrimp paste readily feature in Thai cooking. Furthermore, even if you find a vegan restaurant that does not use shrimp paste and fish sauce, oyster sauce is still a strong possibility as many Thais consider it to be vegan. Shrimp fried rice is a great recipe for nights when you're looking for a quick way to use up leftovers.

So that’s going to wrap it up for this exceptional food shrimp in oyster sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!