Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki)
Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, grilled chicken souvlaki on a stick (kotopoulo kalamaki). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have grilled chicken souvlaki on a stick (kotopoulo kalamaki) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):
  1. Make ready 500 grams Chicken Breast chopped into small pieces
  2. Prepare 1 Red Bell Pepper
  3. Make ready 1 Green Pepper
  4. Prepare 1 Large Onion
  5. Prepare 1/2 cup Olive Oil
  6. Take 1 Lemon Juice
  7. Get Oregano
  8. Prepare Bamboo skewers
  9. Take Salt
Instructions to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):
  1. Mix all the ingredients in one bowl and leave in the fridge overnight. The following day take one skewer at a time and start the threading process with a piece of chicken and continue with pepper, onion etc.
  2. Since, my husband was at work, I decided to oven bake/grill them instead of starting up the whole bbq process. Bake at 200 for 1/2 hour and then grill on each side for about. :) 10 minutes.
  3. Here is a really good tip…soak the bamboo skewers in water for 4 hours….this makes it easier to thread them. Kali Orexi!!

So that is going to wrap this up for this exceptional food grilled chicken souvlaki on a stick (kotopoulo kalamaki) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!