Cranberry Cream Pie
Cranberry Cream Pie

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cranberry cream pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cranberry Cream Pie is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cranberry Cream Pie is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cranberry cream pie using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cranberry Cream Pie:
  1. Take CRUST
  2. Get 1 1/2 cup chocolate graham crackers, crushed
  3. Take 6 tbsp butter, salted or unsalted, melted
  4. Take CRANBERRY CREAM FILLING
  5. Make ready 1 3.0 ounce box cranberry jello mix
  6. Take 1 cup boiling water
  7. Take 3/4 cup dryed cranberries, chopped
  8. Get 1/2 cup semi sweet chocolate, chopped into small pics or grated
  9. Make ready 8 oz cream cheese
  10. Prepare 1 cup heavy whipping cream, cold
  11. Make ready 3 tbsp confectioner's sugar
  12. Prepare 1 tsp vanilla extract
  13. Take GARNISH
  14. Prepare whipped cream
  15. Prepare red, white and green decorators sugar
  16. Prepare dryed cranberries
  17. Make ready cocoa power for dusting
Steps to make Cranberry Cream Pie:
  1. MAKE CRUST
  2. Combine chocolate graham crumbs and melted butter in a bowl until well blended
  3. Press firmly into 9 inch pie plate bottom and sides. Freeze while preparing filling
  4. MAKE CRANBERRY CREAM FILLING
  5. Dissove jello in the boiling water, stirring until its all dissoved. Add dryed cranberries and stir. Chill in refrigerator until just cold but not setting up about 20 minutes
  6. Beat cream cheese until smooth
  7. Beat in cold jello cranberry mixture until smooth
  8. Fold chopped chocolate into cranberry mixture
  9. Beat heavy cream until soft peaks, add confectioner's sugar and vanilla and beat until cream holds its shape
  10. Fold whipped cream into cranberry mixture gently in 3 additions until a uniform color
  11. Pile filling into prepared crust and refrigerate until set, at least 6 hours or overnight
  12. Decorate pie with whipped cream, colored sugars , dryed cranberries and cocoa poder before serving

So that’s going to wrap this up for this special food cranberry cream pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!