Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grilled hawaiian chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Hawaiian Chicken is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Grilled Hawaiian Chicken is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have grilled hawaiian chicken using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Hawaiian Chicken:
- Prepare Meat
- Get 3 lb Chicken Thighs, Boneless Skinless
- Prepare Produce
- Prepare 1/2 tsp Minced Garlic
- Prepare 1/4 cup Chopped White Onion
- Get Canned Goods
- Take 1 can 13.5 Coconut Milk
- Make ready Condiments
- Make ready 2 cup Low Sodium Soy Sauce
- Take Liquids
- Make ready 2 cup Water
- Make ready Oil's & Vinegars
- Get 1 tsp Sesame Oil
- Make ready Baking & Spices
- Make ready 1 1/2 cup Brown Sugar
Steps to make Grilled Hawaiian Chicken:
- remove any visible fat from the chicken thighs.
- whisk the soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. add the chicken thighs and marinate the chicken overnight.
- heat the grill to high. add the chicken and turn down to low. grill chicken at a low heat so that the marinade does not burn for 5-7 minutes per side or until done.
- serve over rice
So that’s going to wrap it up with this special food grilled hawaiian chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
